Dulce De Leche Ice Cream
Recipe Info
Nutrition
| Amount Per Serving | %Daily Value* |
|
|---|---|---|
| Total Carbohydrates | 4 g | |
| Total Sugars | 3 g | — |
| Protein | 12 g | |
|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Serving Size: 1 of 4 |
||
Recipe Info
Ingredients
- 14 ounces Premier Protein Café Latte shake
- 2 Tbsps unflavored collagen
- 1-2 Tbsps dulce de leche, to taste
Directions
- Combine all the ingredients in and whisk together until fully incorporated. If using an ice cream maker, follow manufacturer's instructions. If not using an ice cream machine, blend in a high-speed blender and store in an airtight container.
- Freeze the mixture for at least 12 hours or preferably, overnight.
- When you’re ready to eat it, remove the container from the freezer and leave it at room temperature for 10 minutes.
- Serve immediately and enjoy!